Visitors to Grenada will often say that one of the things they enjoyed most during their vacation was the slower pace of the island. Coming to the island allows travelers to escape the hustle and bustle of everyday life and find relaxation on “island time”.
When at home, many people don’t often have the time to properly enjoy a meal. In the morning, it’s a rush to get out the door, lunch may be eaten at a desk or quickly taken between meetings, and dinner is often occurs at the kitchen counter or in front of the TV. When in Grenada, guests are able to sit down and take their time over their meal, conversing with their travel partner, enjoying the view and experiencing every bite.
The open-air restaurant at Laluna Resort encourages travelers to sit, relax and indulge in a delicious meal. Sitting under a thatched roof on the beach, visitors can start to unwind and watch the waves roll in while sipping a glass of wine. Offering authentic Italian and Caribbean cuisine, visitors can taste the best Grenada has to offer – from Octopus Salad to Seafood Brodetto to a Homemade Ravioli of the Day to a delicious dessert selection, including fresh fruit sorbet. – while listening to the birds chirp, and, if the timing is right, watching the sun set. With a view into the kitchen, diners can watch their meal come together under the careful preparation of the resort’s Calabrian Chef.
Your table for two with a view is waiting.